Photo: Lick your chops over this holiday pastry

By NUNATSIAQ NEWS

Who could resist this creamy, flaky pastry? Tivi Iyaituk, a student at Nunavik's Pigiursavik vociation school, whipped up this double chocolate eclair as part of the professional cooking program he's enrolled in. You, too, can indulge in this sumptuous dessert: stay tuned to Nunatsiaqonline.ca later this today for a selection of holiday dessert recipes from across the Arctic. (PHOTO BY SYLVAIN PARADIS)


Who could resist this creamy, flaky pastry? Tivi Iyaituk, a student at Nunavik’s Pigiursavik vociation school, whipped up this double chocolate eclair as part of the professional cooking program he’s enrolled in. You, too, can indulge in this sumptuous dessert: stay tuned to Nunatsiaqonline.ca later this today for a selection of holiday dessert recipes from across the Arctic. (PHOTO BY SYLVAIN PARADIS)

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